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Food & agriculture - Mar 19

Staff, Energy Bulletin

-Bees in the City? New York May Let the Hives Come Out of Hiding
-Produce to the People: Collaborating for Food Access
-Is Goat the New Cow? Why American Foodies and Environmentalists Are Reviving the Old-World Staple
-Ankeny forum to examine agricultural concentration
-New York rolls veggie carts into food deserts; can other cities follow?
-How guerrilla gardening took root
-New report reveals the environmental and social impact of the 'livestock revolution'
-'I'm not a slave, I just can't speak English' – life in the meat industry

archived March 19, 2010
	

ODAC Newsletter - Mar 19

Staff, Oil Depletion Analysis Centre

OPEC ministers meeting in Vienna this week caused no surprises in deciding to keep production quotas unchanged. Saudi oil minister Ali Al-Naimi described current prices as "beautiful". Indeed as the group met the oil price rose to $82/barrel, close to its 2010 high despite only 53% compliance by OPEC to its quotas and low US demand.

archived March 19, 2010
	

Post Carbon Exchange #1: Richard Heinberg & Lester Brown (transcript added)
Video

Richard Heinberg and Lester Brown, Post Carbon Institute

In this premier Post Carbon Exchange, Post Carbon Institute Senior Fellow Richard Heinberg talks with Lester Brown, Founder of the Earth Policy Institute, about hopeful developments in alternative energy, as well as the importance of Brown's updated path toward a sustainable future, "Plan B 4.0".

archived March 16, 2010
	

Changing the Conversation by Making it Safe to Have the Conversation

Ken White, Post Carbon Institute

One of the foundational challenges of any social movement is “changing the conversation.” That is, transforming an existing paradigm (say, some people are less than human and can be enslaved) to a new paradigm (all people have an inherent right to liberty).

archived March 19, 2010
	

Petroleum Demand Lessons from the Late 1970s

Kevin Rietmann, The Oil Drum

A collapse in demand for petroleum products happened in the late 1970s and early 1980s. JD, proprietor of the blog Peak Oil Debunked, examined this briefly in this 2007 post about what he termed ”The Big Glitch”...

archived March 19, 2010
	

A Conversation About Energy with Howard Lindzon

Chris Nelder, Getreallist

A few weeks ago, I had the opportunity to do a freewheeling, videotaped chat with StockTwits founder Howard Lindzon on the present and future realities of energy...Topics included peak oil, the end of economic growth, reversing globalization, oil prices, alternatives, and lots of other topics.

archived March 19, 2010
	

Conscientious Cooks VII (Sooke Harbour House)/ Carlo Petrini & Slow Food Canada
Audio

Jon Steinman, Deconstructing Dinner

The Sooke Harbour House is a 28-room inn in Sooke, British Columbia which has been owned and operated by Frederique and Sinclair Philip since 1979. The inn is home to a restaurant that has led the way in Canada (if not North America) in the practice of sourcing local and wild-crafted foods...Deconstructing Dinner's Jon Steinman visited the restaurant to learn more about the restaurant's unique approach...(Also) in this segment we hear a talk from Slow Food founder Carlo Petrini and discuss the Slow Food Canada organization with Canada's international representative Sinclair Philip.

archived March 18, 2010
	

Peak oil notes - Mar 18

Tom Whipple, ASPO-USA

A midweek roundup of peak oil news, including:
-Prices and production
-China

archived March 18, 2010
	

An Interview with David Orr, author of ‘Down to the Wire’. Part 1-3

Rob Hopkins, Transition Culture

David Orr was in the UK recently, and the two of us were part of a panel at an event organised by the Prince’s Foundation for the Built Environment. After the event, we retired to the bar of a rather grand London hotel, and chatted for an hour about energy, climate change, the Precautionary Principle, Transition and whether or not we are beyond talk of ’solutions’.

archived March 17, 2010
	

Limits on the Thermodynamic Potential of Archdruids

Stuart Staniford, Early Warning

I often read John Michael Greer, the Archdruid. He's a smart and thoughtful guy who worries about some of the same things I worry about, though he tends to have decided they are all hopeless, whereas I tend to see society as having a lot more options than he perceives. He has read very widely and often comes up with interesting historical analogies that hadn't occurred to me, so he's well worth the spot in my reader.

archived March 17, 2010
	

Biofuels - Mar 16

Staff, Energy Bulletin

-The Case Against Biofuels: Probing Ethanol’s Hidden Costs
-Big Oil Behind Yet Another Biofuels Research Paper
-Harrabin's Notes: Battle over biofuel strategy

archived March 16, 2010
	

New oil report says demand will not let up - Mar 16

Staff, Energy Bulletin

-World oil demand’s shift toward faster growing and less price-responsive products and regions
-Economists deliver a sturdy smackdown of peak oil demand
-Study Finds that Peak Oil Demand is Decades Away, but Minimizes Effects of Rising Consumer Product Prices
-Forecasts underestimate oil demand, study says

archived March 16, 2010
	

Ecosystem Modeling

Albert Bates, The Great Change

An ecosystem is no more nor less than the sum of individual responses of diverse cooperating or competing organisms to stimuli from events in their environment. Diversity is a sign that there is a high number of stimuli and that the system has become dynamic in response. A great many small parts, making separate and nimble adjustments, solve problems better than a few large parts responding ponderously.

archived March 16, 2010
	

Responses & Resilience - Mar 15

Staff, Energy Bulletin

-After Smart Grids, Smart Sewage?
-A real bottler
-Lexicon of Change: The Rise of Transition Culture

archived March 15, 2010
	

What is the Minimum EROI that a Sustainable Society Must Have? Part 1: Surplus Energy and Biological Evolution

David Murphy, The Oil Drum: Net Energy

EROI theory is rooted in the biological principle that in order to survive each species on earth must procure more energy from its food than it expends attaining that food. From this basic principle the importance of energy surplus became evident, as food sources needed to “pay” not only for metabolism but also for reproduction and storage for leaner times. Part 1 of this three part series presents a brief history of the concept of surplus energy and how it has influenced both biological and human evolution.

archived March 15, 2010