Published on Energy Bulletin (http://energybulletin.net)

Crop to Cuisine: Organic Food Nutrition
Published by Crop to Cuisine on Mon, 09/07/2009 - 08:00
Original article: http://www.croptocuisine.org
by Dov Hirsch

Our show explores the recent debate over Organic V. Conventional foods when it comes to nutritional benefits.

Guests for this show include

-Carol O'Meara (Entomologist & Horticulturalist, CSU Boulder Extension) 

-Alan Dangour, PhD. (Professor, London School of Hygiene & Tropical Medicine

-Charles Benbrook, PhD. (Lead Scientist, The Organic Center)

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Source URL: http://energybulletin.net/media/2009-09-14/crop-cuisine-organic-food-nutrition

Links:
[1] http://www.croptocuisine.org
[2] http://gardeningafterfive.wordpress.com/
[3] http://www.lshtm.ac.uk/people/dangour.alan
[4] http://www.organic-center.org/
[5] http://energybulletin.net/audio/2009-09-14-0