AGROINNOVATIONS

On this episode of the podcast we are joined by Dr. Blair Orr. Dr. Orr is the director of the Master’s International Program at Michigan Technological University, and has worked for several decades in the areas of agroforestry, forest economics, and small holder tropical systems. We discuss the MI Program at MTU, changes and patterns in Third World agriculture, land tenure, low input mixed systems, increasing connectivity and migration in developing countries, the future of Haiti, and strategies for promoting development in tropical agriculture.

On this episode of the podcast we are joined by Jill Richardson. Jill is a journalist, author and blogger who writes for the blog La Vida Locavore and also for the news site alternet.org. In this interview we discuss Cuba as an example of a post-peak agricultural society, the propaganda of the GMO seed companies, the corporate push to approve genetically modified salmon, the Green Revolution in Mexico, and how to fix our broken food system.

In this 100^th episode of the Agroinnovations Podcast we are joined by Darren Doherty, a permaculture designer and consultant who is an expert in keyline design, broadacre permaculture, and agroforestry.

This episode focuses on the arguments in the book Ecological Imperialism, written by Alfred W. Crosby. Alfred Crosby joined me briefly to talk about this book. I have added to his comments by reading key passages from his book. Topics of discussion include the success of Europeans in the New World, the significance of Pangaea and the Neolithic Revolution, the definition and explanation of terms like Neo-Europe and portmanteau biota, the failure of the Norse explorers in North America, European Imperialism in the Canary Islands, the role of weeds, animals, and disease in European successes overseas, and a biogeographical explanation for European conquest.

Wild Farming is a concept pioneered by conservationist Aldo Leopold and is now taking many forms throughout North America. In this interview I am joined by Joann Baumgartner of the Wild Farm Alliance. The Wild Farm Alliance's mission is to promote a healthy, viable agriculture that helps protect and restore wild Nature. Topics of discussion include the origins of wild farming, strategies for promoting and conserving biodiversity on the farm, predator friendly farming, continental wildlife corridors, and the price of food as an obstacle to wild farming.

Mark Feedman is the founder of CREAR, the Regional Center for the Study of Rural Alternatives, a small agricultural school located in the northern mountains of the Dominican Republic, near the Haitian border. Feedman has been an tireless advocate of sustainable agriculture for 40 years, and in this interview he recounts his struggle to create an educational center in the remote forests of Hispaniola. Topics include rural education, the future of Haiti, and the subject of hope.

In this episode we continue with the theme of school gardens and farms. I am joined by Debbie Hillman of the Edible Acre Project, a project in a suburb just outside of Chicago Illinois. Debbie discusses the origins and implementation of the project, the role of a the farm/garden in education, and practical strategies for those looking to develop similar projects in their communities.

This episode we welcome Ragan Sutterfeld of Felder School Farm, a school farm located in Little Rock Arkansas that is pioneering the way to get agriculture into our country’s schools. Topics of discussion include barriers to adoption, the agricultural calendar vs. the educational calendar, and agriculture in education. This idea can be summarized in five words: Turn the Schools into Farms. Now, let’s go out there and make it a reality.